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    Up North With Gary Talarico – September 2010

    Blueberry

    I was sitting in a nearby diner the other day trying to fill my desire for broasted chicken. Due to the couples megaphone loud conversation with the waitress I could not help but overhear their braggadocios claims. “We picked over 40 quarts of wild blueberries in just a couple of hours”. Had to be a fib! Nobody could pick like that in a cultured, fertilized blueberry patch much less out in the wild. Wild blueberries are ~Read More~